La Fournée du Pain d'Épices
Organic and fair-trade produce counter. Traditional spice breads and cookies. Children’s books. Magazine. Interpretation center.
Entrance: Volontary contribution, cost for degustation.
- Opening hours: Thursday to Saturday : from 10am t0 4pm
- Operation period: From June 2018 to February 2019
- Rates: Entrance: Free for children with a parent Volontary contribution for adults, cost for degustation. Cost for animation.